Roccocò are one of the most authentic symbols of Campania’s Christmas tradition, recognizable by their spicy aroma and fragrant texture that immediately recalls the holidays of yesteryear. Prepared with a dough rich in almonds and natural flavors, they release warm notes of citrus and spices that make each taste enveloping and rich in character. Perfect to enjoy with a liqueur, a sweet wine or a hot drink, the Roccocò bring to the table that welcoming atmosphere that makes Christmas a special moment.